Under a moderate climate change scenario, half of the world’s best
coffee-growing land could disappear. Brazil, now the world’s most
extraordinary coffee producer, will suffer a 79 percent loss in its best
coffee-growing territory.
One important conclusion of a recent study by Swiss researchers who
examined the potential effects of climate change on coffee, cashews, and
avocados is that. All three of these crops are significant international
commodities that are primarily grown on a local scale in tropical regions.
coffee-growing land could disappear. Brazil, now the world’s most
extraordinary coffee producer, will suffer a 79 percent loss in its best
coffee-growing territory.
One important conclusion of a recent study by Swiss researchers who
examined the potential effects of climate change on coffee, cashews, and
avocados is that. All three of these crops are significant international
commodities that are primarily grown on a local scale in tropical regions.
