Hospitality industry stakeholders in the state of India are rallying
together to push for a Government Order (GO) that addresses service
timings. The hoteliers’ demand seeks to rationalize and establish
standardized operating hours for restaurants, eateries, and other related
establishments. Currently, there is a lack of uniformity in service
timings, leading to confusion among patrons and businesses alike. The
proposed GO aims to streamline operations, offer clarity to customers, and
optimize staff schedules. Furthermore, the move is expected to enhance the
overall dining experience and boost tourism in the region. As the state
government reviews the demands, a resolution in favor of the hoteliers
could have far-reaching effects on the hospitality sector.
together to push for a Government Order (GO) that addresses service
timings. The hoteliers’ demand seeks to rationalize and establish
standardized operating hours for restaurants, eateries, and other related
establishments. Currently, there is a lack of uniformity in service
timings, leading to confusion among patrons and businesses alike. The
proposed GO aims to streamline operations, offer clarity to customers, and
optimize staff schedules. Furthermore, the move is expected to enhance the
overall dining experience and boost tourism in the region. As the state
government reviews the demands, a resolution in favor of the hoteliers
could have far-reaching effects on the hospitality sector.
